Jamie Oliver Mobile Number, Phone Number, Email ID, House Residence Address, Contact Number Information, Biography, Whatsapp, and More possible original information are provided by us here.
In addition to his many other accomplishments, Jamie Oliver is a well-known media personality and celebrity chef in his native Britain. Jamie Oliver’s recipes are popular because they are easy to follow and take little time to prepare. Italy’s cuisine is where his heart belongs. Through his numerous new and tasty meals and his countless publications, fans and admirers all around the world have rediscovered the pleasure of cooking. He has become a media mogul despite a love-hate connection with his viewers and critics because of his vocal advocacy for a healthy way of cooking meals and maintaining a balanced diet.
His proficiency in the culinary arts has landed him guest spots as a mentor or judge on several cooking and food-themed reality shows. Through his shows and cookbooks, he fervently and relentlessly campaigns against unhealthy eating. He has gone toe-to-toe with city dwellers and animal rights groups as a result of his advocacy, which promotes the use of local products and quality ingredients in cooking. Despite having begun his professional life in the pastry kitchen, he is now the sole or joint owner of a number of successful dining establishments and associated businesses as well as charitable organizations all over the world. Please continue reading to find out more about this extraordinary chef and entrepreneur.
The Unsinkable Jamie Trevor At age eight, Oliver went to work for his parents, Trevor and Sally, at their establishment, The Cricketers, a tavern and restaurant. At the age of eleven, he had already surpassed the professional choppers in the kitchen.
Jamie, just 14 years old, joined forces with composer and guitarist Leigh Haggerwood to form the band Scarlet Division in 1989.
After spending a very typical high school career at Newport Free Grammar School, he enrolled in Westminster Catering College and eventually earned a City & Guilds NVQ in home economics.
Jamie Oliver was first noticed and launched into the global cooking stage during his time as a sous chef at ‘The River Cafe,’ despite having begun his career as a pastry chef at Antonio Carluccio’s Neal’s Yard under his instructor Gennaro Contaldo. On April 14, 1999, his show “The Naked Chef” premiered on BBC Two and ran for three full seasons.
He premiered ‘Pukka Tukka’ on Channel 4 and inked a $2 million agreement with UK grocery giant Sainsbury’s in the year 2000. He made an extra $1.2 million per year, but the relationship deteriorated because of his contempt for grocery stores.
His 2002 documentary series, “Jamie’s Kitchen,” aired to great acclaim. Jamie Oliver’s efforts to train a group of fifteen underprivileged youngsters were chronicled on the show. With the promise of employment at Oliver’s new restaurant “Fifteen,” the show’s premise was compelling. Five of the fifteen competitors ultimately found employment.
The four-part “Return to Jamie’s Kitchen” sequel to “Jamie’s Kitchen” premiered in 2003. For his work on the “Feed Me Better” campaign to reduce the prevalence of junk food among British kids, he was named “Most Inspiring Political Figure.” The government of Britain has promised to spend $280 million on school lunches.
In 2005, a six-part documentary called “Jamie’s Great Italian Escape” was published, detailing the chef’s travels through Italy in a blue Volkswagen van and his various culinary escapades along the way. The Australian version of “Jamie’s Kitchen” premiered the following year. His first firm, ‘Jamie’s Italian,’ opened in England in June 2008, and he quickly expanded to include ‘Jamie’s Fowl Dinners’ that same year.
The 2009 documentary “Jamie Saves Our Bacon” brought international attention to pig farming in the United Kingdom and the European Union. Soon after, he released Jamie’s Family Christmas and Jamie’s American Road Trip. He needed $22 million to open Italian eateries around Asia, so he went out and got it later that year.
The 2010 series “Jamie Oliver’s Food Revolution” explored ways to improve urban dwellers’ diets. Huntington, West Virginia, is one of the unhealthiest cities in the United States, and Oliver visited it in the first season. They took home the Emmy for Best Reality Program for this show. Oliver has decided to set the second season in Los Angeles, which will premiere in 2011. His efforts to improve school lunches in Los Angeles were met with resistance, and as a result, he was banned from filming in the city and the show was canceled. Jamie Oliver’s show “Jamie’s 30-Minute Meals,” which debuted in 2010, centered on quick and easy weeknight dinners.
Compared to previous years, 2011 was Oliver’s busiest year yet. Jamie’s Dream School, Jamie’s Fish Supper, Jamie’s Cooks Summer, and Jamie’s Britain are among the works he contributed to. When he competed on MasterChef Australia in 2012, he beat out the other three competitors and won the competition. He contributed to “Jamie’s 15-Minute Meals,” “Jamie & Jimmy’s Food Fight Club,” and the Maison Publique in Montreal, among other projects. In 2013, he opened his own diner under the name “Jamie Oliver’s.”
In his debut TV show, The Naked Chef, which aired from 1999 to 2001, he taught viewers how to make healthy and tasty meals with minimal effort. Two novels, “Return of the Naked Chef” and “Happy Days with the Naked Chef,” were written as a result of the show’s popularity. Jamie Oliver has acquired a worldwide following base thanks to his witty demeanor, frequent usage of the phrase “pukka,” and genuine nature. He’s changed the face of school lunch in the United Kingdom, launched a restaurant, and starred in several TV shows.
His parents Trevor and Sally owned and operated The Cricketers pub in Clavering, Essex, where he was born on May 27th, 1975. At that restaurant, Jamie learned the ropes as a cook and spent hours every day honing his skills; by the time he was 11 years old, he could chop vegetables as well as any of the other chefs. After completing two GCSEs at Newport Free Grammar School, he transferred to Westminster Kingsway College (formerly Westminster College) at the age of sixteen. After that, he went to City & Guild’s to get his NVQ in home economics.
After working as a pastry chef at Antonio Carluccio’s Neal’s Yard restaurant, where he met his future “mentor,” Gennaro Contaldo, he decided to pursue a career in the culinary arts full-time. Soon after, Oliver became a sous chef at Fulham, London’s The River Café.
At the age of 16, he also enrolled at Westminster Catering College. Later, he got a job in France, where he lived and studied for a while, before heading back to London. After returning to the states, his first position was as the pastry chef at Antonio Carluccio’s Neal Street Restaurant.
Here Jamie got to know Gennaro Contaldo (of “Two Greedy Italians” fame), who would later become one of his mentors. Jamie then spent three and a half formative years at London’s renowned River Cafe after leaving The Neal Street Restaurant. As Jamie puts it, he “learned all about the work and effort that goes into creating the freshest, most honest, utterly amazing cuisine.”
Oliver wed former model Juliette Norton in July of 2000. Poppy Honey Rosie Oliver was born on March 18, 2002; Daisy Boo Pamela Oliver was born on April 10, 2003; Petal Blossom Rainbow Oliver was born on April 3, 2009; and Buddy Bear Maurice Oliver was born on April 3, 2009. (born on 15 September 2010).
In 2000, Oliver signed a $2 million annual endorsement deal with Sainsbury’s, a supermarket business in the United Kingdom. The 11-year collaboration between Oliver and Sainsbury’s has come to an end. In 2011, Christmas was the last holiday for which a television commercial was shown.
Fifteen was originally developed by Oliver in 2002. Fifteen young individuals from low-income families, those with criminal records, or those with a history of substance abuse are given the opportunity to learn the restaurant business each year. Oliver opened the Fifteen charity restaurant to provide underprivileged youths a chance in the service profession. Following the success of the original restaurant in London, several Fifteens have opened across the globe: Fifteen Amsterdam opened in December 2004, Fifteen Cornwall in Newquay opened in May 2006 and Fifteen Melbourne opened in September 2006 with Australian friend and fellow chef Tobie Puttock.
In 2005, he developed a program called “Feed Me Better” in the aim to encourage British pupils towards eating healthy foods and eliminating junk food. As a result, the British government likewise vowed to address the issue. Channel 4 News annual viewer poll named him the “Most Inspiring Political Figure of 2005” for his efforts to influence policy about food and nutrition.
Next, Oliver launched a formal push to urge kids in British schools to eat healthy meals. In the series Jamie’s School Dinners, Oliver chronicles his efforts to radically alter the school meal system, proving to schools that they can provide healthy, cost-effective meals that children will really consume. In Clavering, Essex, Oliver grew up in a family that managed a pub restaurant. As a result of his constant pleading with the cooks, he was given the opportunity to assist them.
When Oliver was 16, he enrolled at Westminster Catering College and then went to France to further his education and expertise in the field. His acting chops were spotted on video during the making of a documentary about London’s River Café while he was working as the restaurant’s sous-chef at the Neal Street Restaurant. Optomen Television promptly hired him to host his first series, The Naked Chef, in which he discussed how to simplify meal preparation with commonplace items and simple methods.
Jamie Oliver Phone Number, Email Address, Contact No Information and More Details
- 1 Jamie Oliver Phone Number, Email Address, Contact No Information and More Details
- 2 Some Important Facts About Jamie Oliver:-
Jamie Oliver Addresses:
Jamie Oliver, Clavering, United Kingdom
Fanmail Address / Autograph Request Address:
15 Westland Place
London, N1 7LP
Jamie Oliver Contact Phone Number and Contact Details info
- Jamie Oliver Phone Number: +44 (0) 870 787 1515
- Jamie Oliver Mobile Contact Number: NA
- WhatsApp Number of Jamie Oliver: NA
- Personal Phone Number: Same as Above
- Jamie Oliver Email ID: NA
Social Media Accounts of Content Creator ‘Jamie Oliver ’
- TikTok Account: NA
- Facebook Account (Facebook Profile): https://www.facebook.com/jamieoliver
- Twitter Account: https://twitter.com/jamieoliver
- Instagram Account: https://www.instagram.com/jamieoliver
- YouTube Channel:https://www.youtube.com/c/jamieoliver
- Tumblr Details: NA
- Official Website: NA
- Snapchat Profile: NA
Personal Facts and Figures
- Birthday/Birth Date: 27 May 1975 (age 47 years), Clavering, United Kingdom
- Place of Birth: Clavering, United Kingdom
- Wife/GirlFriend: NA
- Children: Poppy Honey Rosie Oliver
- Age: 47 Years old
- Official TikTok: NA
- Occupation: Chef
- Height: 1.78 m
- Salary of Jamie Oliver: NA
- Net worth: NA
- Education: Joyce Frankland Academy, Westminster Kingsway College – King’s Cross Centre
- Total TikTok Fans/Followers: NA
- Facebook Fans: 2k
- Twitter Followers:98k
- Total Instagram Followers: 4k
- Total YouTube Followers: NA
Jamie Oliver Address, Phone Number, Email ID, Website
|House address (residence address)||Clavering, United Kingdom|
Some Important Facts About Jamie Oliver:-
- Jamie Oliver was born on 27 May 1975.
- His Age is 47 years old.
- His birth sign is Gemini.